Home / HEALTHY RECIPES / Death by Chocolate Zucchini Bread

Death by Chocolate Zucchini Bread



  • 1/2 c. melted butter, plus more for brushing pan
  • 1/2 c. cocoa powder, plus more for dusting pan
  • 1 1/4 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/4 tsp. kosher salt
  • 1 c. sugar
  • 1 egg plus 1 egg yolk
  • 1 tsp. vanilla extract
  • 2 c. grated zucchini (from 1 large or 2-3 small)
  • 2/3 c. chocolate chips

Flaky sea salt, for garnish




  • Preheat oven to 350 degrees F. Butter and dust a loaf pan with cocoa powder.
  • In large bowl, whisk together flour, cocoa powder, baking soda, cinnamon, and salt.
  • In another large bowl, stir together sugar and egg and egg yolk until smooth, 1 minute. Add melted butter and vanilla extract and mix until smooth. Add zucchini, then add flour mixture in 3 additions. Fold in chocolate chips.
  • Transfer batter to prepared dish and bake 50 minutes.

Let cool slightly in pan, then transfer to a cooling rack. Sprinkle with flaky sea salt and serve.


Source: http://www.delish.com

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